SOUTHWEST CEDAR PLANK TILAPIA
A seasoned tilapia fllet topped w/chimichurri (cilantro, garlic & lime) sauce & pico de gallo. Cooked & served on a cedar plank w/seasonal veggies & rice on the sides £10.95

FIRECACKER TILAPIA
A grilled tilapia fllet brushed w/a sweet & spicy glaze and garnished w/red chile tapenade, cilantro & sesame seeds. Served w/seasonal veggies & rice £10.95

CHICKEN CLUB TACOS
Three flour tortillas filled w/mesquite chicken, chopped crispy bacon, chipotle-ranch dressing, diced tomatoes, mixed cheeses and lettuce. Served w/rice & black beans £10.50
Add guacamole 95p

CHICKEN CRISPERS®
Strips of hand-battered chicken fried to perfection. Served w/sweet corn on the cob, honey-mustard dressing & homestyle fries £11.30

VEGGIE & SMOKED CHEESE QUESADILLAS
Spinach, artichoke, sauteed mushrooms and fajita onions, w/smoked mozzarella cheese. Served w/rice, black beans, sour cream and pico de gallo £10.25
Add guacamole 95p

FAJITA QUESADILLAS
Marinated fajita steak or chicken w/grilled onions and Jack cheese in buttery toasted tortillas. Served w/rice, black beans, sour cream & pico de gallo £11.25
Add guacamole 95p

GRILLED SHRIMP ALFREDO
Spicy garlic & lime shrimp over penne pasta tossed in creamy Alfredo sauce. Topped w/seasoned tomatoes, Parmesan cheese & garlic toast £10.85
add steamed seasonal veggies £2.60

CAJUN CHICKEN PASTA
Sliced, Cajun-seasoned chicken breast on penne pasta w/creamy Alfredo sauce, seasoned tomatoes, Parmesan cheese & garlic toast £10.55
add steamed seasonal veggies £2.60

VEGGIE PASTA
Penne pasta tossed in your choice of creamy Alfredo or Marinara sauce.
Topped w/seasonal veggies, Parmesan cheese & garlic toast £9.25